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Celebrating Our Book: Tasty Vegetarian Recipes

This post is dedicated to celebrating our first book, Tasty Vegetarian Recipes  which is an Easy to Follow Guide for Preparing Vegetarian Dishes is available on Amazon at https://www.amazon.com/dp/B079FHN8PM/

FotorCreated

 

For those who don’t know it is a husband and wife team project put together by Shiva and me! It is a combination of both our expertise and it is a celebration of some of the foods we enjoy preparing, eating and sharing with others.

Here is a description of the book:

“To us food is the spice of life!
We believe that the life of a vegetarian can be as interesting and as enjoyable as you want to make it. We firmly believe that you must enjoy what you eat and you should not eat just for the sake of eating. Eating should be enjoyable and the art of preparing food should be equally as enjoyable as well. The truth is that as a vegetarian there are so many things you can eat and they are so many different foods which you can incorporate into your diet.
This book has been compiled with exactly this in mind and for all the vegetarians the world over so that they can have meals they can enjoy but also meals that can be quite nourishing. It is our sincere hope that you will be able to find recipes in our book which you can try and share with others.”

Here are the recipes we opted to include for this, our first book:

·         Mango Chow

·         Pakoras

·         Vegetarian Bar-be-que Sauce

·         Fried Mushroom Wantons

·         Salsa

·         Mushroom Tacos

·         Bean Curd Choka

·         Curried Mushrooms

·         Stir-fry Tofu

·         Tandoori StyleTofu in Bar-be-que Sauce

·         Homemade Paneer

·         Homemade Curds

·         Jasmine Rice

·         Basmati Rice

·         Coconut Bake

·         Homestyle Bread

·         Spinach Lasagna

·         Spaghetti Pie

·         Veggie Hoagie

·         Baked Vegetables with Potatoes

·         Berrylicious Smoothie

·         Strawberry Lassi

This is just the first of many books to come! Hopefully there are a  couple of things in Tasty Vegetarian Delights that you can have fun with. From us to you, Happy Cooking and Happy Eating!

 

Author:

Hello, I’m Rachael Ann Thomas-Jeremiah—an editor with international experience, PR and communications consultant, marketing professional, and educator with over 21 years of teaching experience. I began my career at a very young age, and ever since, communication, education, and empowerment have been central to who I am and what I do. I bring 10 years of experience in communications and public relations, with a strong focus on crisis management and communications planning. I support individuals and organizations in navigating sensitive situations, protecting credibility, and communicating with clarity, confidence, and purpose. My background in marketing allows me to approach editing and communications strategically, always considering audience, impact, and long-term goals. I’m also the creator of a globally read blog, which has reached readers in 151 countries and received over 28,000 views to date. Sharing thoughtful content that inspires reflection, growth, and positivity is something I genuinely enjoy. Beyond my professional life, I’m passionate about sustainability and actively practice recycling, particularly paper and bottles. I also believe in recognizing excellence—when I receive impeccable service, I share it through Google reviews, which have accumulated 74,000 views so far. At my core, I value integrity, clarity, and kindness. I believe success is personal, growth is ongoing, and life—at every stage—is meant to be celebrated.

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